Chocolate Sampler

Description:
Pure, rich cheesecake in four delectable flavors - Chocolate Mint, Chocolate Truffle, Dark Chocolate and Chocolate Chip. Garnished with chocolate ganache on a dark chocolate cookie crust. Pre-Sliced and separated by bakery papers.

Mfg. Suggested Retail:
$23.00

Product Details:
This product is frozen.
Frozen temperature: Below 0°F

Length (inches): 8.37
Width (inches): 8.87
Height (inches): 2.50
Net Weight: 2 lbs, 8 oz
Packaging: plastic wrapped in a box
Count per Package: 1
Shelf-life Refrigerated (days): 4
Shelf-life Frozen (months): 6
UPC: 724573004554

Case Details:
Length (inches): 18.00
Width (inches): 9.00
Height (inches): 10.87
Case Cube: 1.019
Shipping Weight: 23 lbs, 0 oz.
Case Count: 6

Pallet Details:
Block & Tier (TI / HI): 10 X 9
Cases per Pallet: 90
Pallet Height (inches): 65

Special Services:
This item can be prepacked per seller.
Private label is not available.

Manufacturing Details:
This product is kosher certified.
This product is not manufactured in a peanut free facility.

Instructions:
Thaw and Serve.

Ingredients:
Cream cheese, sugar, eggs, vanilla. Chocolate crust: enriched flour, sugar, margarine, [contains one or more of the following partially hydrogenated oils; soybean, cottonseed, palm kernel, or peanut], cocoa, high fructose corn syrup. Andies mint pieces: sugar, partially hydrogenated palm and palm kernel oils, cocoa processed with alkalai, nonfat milk, lactose, milk protein concentrate, soy lecithin, natural and artificial flavors, peppermint oil. Chocolate: sugar, cocoa processed with alkalai, coconut oil, dry dairy whey, cocoa butter, peanut oil, lecithin, vanilla. Chocolate fudge: sugar, skim milk, corn syrup, vegetable oil, shortening [palm kernel], mono and diglycerides, whey, salt, disodium phosphate, sodium alginate, calcium casienates, potassium sorbate, propylparaben, lecithin, artificial flavors, vanilla extract.

Allergen Warning:
Contains soy

Nutrition:

Nutrition Facts Serving Size: 3.25 oz. Servings Per Container: 12 Amount Per Serving Calories 330 Calories from Fat. 170 % Daily Value * Total Fat 21g 40%     Saturated Fat 16g 56%     Trans Fat 0g Cholesterol 110mg 32% Sodium 195mg 9% Total Carbohydrates 26mg 11%     Dietary Fiber 0g 0%     Sugars 18g Protein 9g Vitamin A 12% • Vitamin C 0% Calcium 4% • Iron 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Serving Suggestion:

Special Considerations: