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Rise and Bake

Description:
Rise and Bake

Mfg. Suggested Retail:
$12.00

Product Details:
This product is frozen.

Length (inches): 9.33
Width (inches): 2.68
Height (inches): 2.68
Net Weight: 1 lbs, 6 oz
Packaging: Box
Count per Package: 6
Shelf-life Refrigerated (days):
Shelf-life Frozen (months): 4
UPC: 724573600206

Case Details:
Length (inches): 12.25
Width (inches): 10.00
Height (inches): 6.13
Case Cube: 0.435
Shipping Weight: 14 lbs, 0 oz.
Case Count: 8

Pallet Details:

Block & Tier (TI / HI): 12 X 13
Cases per Pallet: 156
Pallet Height (inches): 80

Special Services:
This item can be prepacked per seller.
Private label is not available.

Manufacturing Details:

This product is not kosher certified.
This product is manufactured in a peanut free facility.

Instructions:
For best results, bake cinnamon rolls within 30 days of purchase.

Baking Instructions:

  1. Take cinnamon rolls out of wrapper and cut apart the six pieces.
  2. Spread rolls evenly in a greased pan with sides (8" X 8" X 2").
  3. Let cinnamon rolls rise at room temperature 6 to 8 hours or until rolls have doubled in size.
  4. After cinnamon rolls have risen, place on middle rack of preheated oven and bake at 350 degrees for 18 to 25 minutes or until golden brown. Since ovens vary, baking time and/or temperature may vary. If cinnamon rolls are not baking evenly, turn them while they continue to bake.
  5. Knead icing pack and drizzle over the cinnamon rolls after they have cooled.
In a hurry? To shorten the time it takes to double the rolls in size:
  1. Preheat oven to 125 degrees.
  2. Turn off oven. Place rolls in oven to thaw and rise.
  3. Let cinnamon rolls rise until they have doubled in size (approximately 2-4 hours).
  4. After one hour, check every 20 minuets.
  5. Leave cinnamon rolls in oven and set to 350 degrees.
  6. Bake 18 to 25 minutes or until golden brown.


Ingredients:

Dough: Wheat Flour (Malted Barley Flour), Water, Butter (Pasteurized Cream, Natural Flavorings), Sugar, Yeast, Milk, (Dry, Non-fat), Salt, DATEM, Asorbic Acid, Enzymes.

Filling: Sugar, Margarine (Partially Hydrogenated Soybean and Cottonseed Oils, Water, Salt, Mono and Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate, Water, Cinnamon, Corn Syrup, Molasses, Mono and Diglycerides, Contains 2% or less of the fallowing: Methylecellulose, Modified Food Starch, BHA, BHT, TBHQ, Corn Oil, Citric Acid, DATEM.

Icing: Powder Sugar, Water, Corn Syrup, Sugar, Palm Kernel Oil, Titanium Dioxide (artificial color), Natural and Artificial Flavor, Mono & Dyglycerides (emulsifier), Salt, Agar Gum, Potassium Sorbate & Sodium Benzoate (as a preservative).

Allergen Warning:
Contains: Wheat, Soy, Milk

Nutrition:

Nutrition Facts
Serving Size: 3.5 oz. (99g)
Servings Per Container: 6
Amount Per Serving
Calories 320 Calories from Fat. 120
% Daily Value *
Total Fat 13g 20%
    Saturated Fat 7g 36%
    Trans Fat 1g
Cholesterol 25mg 9%
Sodium 340mg 14%
Total Carbohydrates 47g 16%
    Dietary Fiber 2g 10%
    Sugars 14g
Protein 5g
Vitamin A 6%
Vitamin C 8%
Calcium 6%
Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Serving Suggestion:

Special Considerations:

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